Wooden spoons are a kitchen staple—durable, gentle on cookware, and naturally beautiful. But over time, they can become dry, cracked, or even develop a funky smell if not properly cared for. The good news? With a simple DIY treatment, you can keep your wooden spoons looking and performing like new for decades.
In this guide, we’ll walk you through an easy, all-natural method to restore and protect your wooden spoons, ensuring they last forever. Plus, we’ll share expert tips on cleaning, storing, and maintaining them so they stay in perfect condition.
Why Wooden Spoons Need Special Care
Unlike metal or plastic utensils, wooden spoons are porous, meaning they absorb moisture, oils, and food particles. Over time, this can lead to:
- Cracking & Splintering – When wood dries out, it becomes brittle.
- Odor Absorption – Garlic, onions, and strong spices can leave lingering smells.
- Bacterial Growth – If not properly dried, wood can harbor bacteria in tiny cracks.
The secret to preventing these issues? Regular conditioning with food-safe oils.
The Best Oil for Wooden Spoons
Not all oils are created equal. Some can go rancid or leave a sticky residue. The best options are:
✅ Mineral Oil – Food-safe, odorless, and never goes rancid.
✅ Beeswax & Oil Blend – Adds extra water resistance.
✅ Coconut Oil (Refined) – A natural alternative, but may require more frequent reapplication.
Avoid olive oil, vegetable oil, or flaxseed oil—they can spoil over time.
Step-by-Step: How to Restore & Protect Your Wooden Spoons
What You’ll Need:
- Wooden spoons (clean and dry)
- Food-grade mineral oil or beeswax conditioner
- Soft cloth or paper towel
- Fine sandpaper (220 grit, optional for restoring old spoons)
Step 1: Deep Clean (If Needed)
If your spoons have stains or odors, try:
- A paste of baking soda + water (scrub gently).
- Soaking in diluted white vinegar (5 minutes max) to kill bacteria.
- Lightly sanding with fine-grit sandpaper to remove rough spots.
Rinse and let them dry completely (24 hours is ideal).
Step 2: Apply the Oil
- Pour a small amount of mineral oil onto a cloth.
- Rub it into the wood in circular motions, covering all surfaces (including handles).
- Let it soak in for 20-30 minutes.
- Wipe off excess oil with a clean cloth.
For extra protection, use a beeswax-mineral oil blend (melt 1 part beeswax with 4 parts mineral oil, cool slightly, then apply).
Step 3: Let Them Cure
Leave the spoons untouched for at least 6 hours (overnight is best) before using them again.
Pro Tips for Long-Lasting Wooden Spoons
✔ Wash Gently – Hand wash with mild soap, never soak or put in the dishwasher.
✔ Dry Immediately – Standing water is wood’s enemy—always towel-dry.
✔ Store Properly – Keep them in a dry, ventilated area (not a closed drawer).
✔ Re-Oil Regularly – Every 1-2 months, or whenever they look dry.
Bonus: How to Fix Damaged Wooden Spoons
- For cracks: Sand lightly, then apply extra oil to seal.
- For odors: Rub with lemon juice and salt, then recondition.
- For rough edges: Sand smooth and re-oil.
Final Thoughts
With just a little maintenance, your wooden spoons can stay smooth, sanitary, and splinter-free for a lifetime. This simple DIY oil treatment takes minutes but makes a huge difference in preserving your favorite kitchen tools.
Try it today—your wooden spoons will thank you!